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A lighter version of Not Yo momma's banana pudding - Recipe and Nutrition Facts
21

A lighter version of Not Yo momma's banana pudding Recipe

A lighter version of Not Yo momma's banana pudding has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing A lighter version of Not Yo momma's banana pudding has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat31%
 Calories from Carbs60%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C0.36 mg0.6%
Vitamin D14.4 IU3.6%
Vitamin E0.02 mg0.07%
Thiamin0.02 mg1.4%
Riboflavin0.12 mg7%
Niacin0.08 mg0.4%
Vitamin B60.03 mg1.5%
Folate5.6 mcg1.4%
Vitamin B120.28 mcg4.7%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium79 mg7.9%
Iron0.74 mg4.1%
Magnesium6.8 mg1.7%
Phosphorus78 mg7.8%
Potassium111.3 mg3.2%
Sodium548.6 mg22.9%
Zinc0.3 mg2%
Copper0.01 mg0.5%
Manganese0 mg0.1%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53 g17.7%
Dietary Fiber1.1 g4.4%
Sugars30.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat8.1 g40.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 349 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 37.2 mg 12.4%

Sodium 548.6 mg 22.9%

Total Carbohydrates 53 g 17.7%

Dietary Fiber 1.1 g4.4%

Sugars 30.3 g

Protein 8.2 g 16.4%

Vitamin A 6.4% Vitamin C 0.6%

Calcium 7.9% Iron 4.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1152261 Embed Table:

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