7 Layer Taco Dip Recipe has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 2.88g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.05 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Southwestern cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing 7 Layer Taco Dip Recipe has been given a composite ranking of 38, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 77% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | Top 30% | High |
Saturated Fat | 7 g | 34.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 84 Calories from Fat 65
% Daily Value *
Total Fat 7.3 g 11.3%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 13 mg 4.3%
Sodium 156 mg 6.5%
Total Carbohydrates 2.88 g 1%
Dietary Fiber 0.7 g2.8%
Sugars 0.8 g
Protein 2.1 g 4.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 450
Protein 8 g | Carbs 47 g | Fat 25 g
Per Serving | Calories 128
Protein 5.5 g | Carbs 9.3 g | Fat 8 g
Per Serving | Calories 167
Protein 7 g | Carbs 13 g | Fat 10 g
Per Serving | Calories 171
Protein 4.7 g | Carbs 26.9 g | Fat 5 g
Per Serving | Calories 39
Protein 1.1 g | Carbs 8.4 g | Fat 0.54 g
Per Serving | Calories 207
Protein 21.9 g | Carbs 0.91 g | Fat 12.4 g
Per Serving | Calories 74
Protein 6.5 g | Carbs 6.3 g | Fat 2.6 g