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3 Egg Omelette with tomatoes ,onion ,sausage and cheese - Recipe and Nutrition Facts
32

3 Egg Omelette with tomatoes,onion,sausage and cheese Recipe

3 Egg Omelette with tomatoes,onion,sausage and cheese has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 32.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for 3 Egg Omelette with tomatoes,onion,sausage and cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat65%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3270 IU65.4%
Vitamin C48.9 mg81.5%
Vitamin D26 IU6.5%
Vitamin E2.4 mg7.9%
Thiamin0.97 mg64.7%
Riboflavin0.85 mg50%
Niacin6.3 mg31.4%
Vitamin B60.93 mg46.3%
Folate122 mcg30.5%
Vitamin B121.9 mcg32.1%
Pantothenic Acid2.6 mg25.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium444 mg44.4%
Iron4.3 mg23.7%
Magnesium89.2 mg22.3%
Phosphorus812 mg81.2%
Potassium1 mg0%
Sodium1 mg0%
Zinc4.9 mg32.7%
Copper0.48 mg24%
Manganese0.69 mg34.4%
Selenium54 mcg77.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.9 g11%
Dietary Fiber6.9 g27.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.9 g79.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat59.6 g91.7%
Saturated Fat25.7 g128.5%
Monounsaturated Fat23.4 g
Polyunsaturated Fat6.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 815 Calories from Fat 0

% Daily Value *

Total Fat 59.6 g 91.7%

Saturated Fat 25.7 g 128.5%

Trans Fat

Cholesterol 351.7 mg 117.2%

Sodium 1 mg 0%

Total Carbohydrates 32.9 g 11%

Dietary Fiber 6.9 g27.6%

Sugars 0 g

Protein 39.9 g 79.8%

Vitamin A 65.4% Vitamin C 81.5%

Calcium 44.4% Iron 23.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1252568 Embed Table:

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