150-Calorie Chocolate Mousse has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for 150-Calorie Chocolate Mousse, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 16% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0.2 mcg | 3.3% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 0.99 mg | 5.5% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 97 mg | 9.7% | ||
Potassium | 161.2 mg | 4.6% | ||
Sodium | 48.2 mg | 2% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.27 mg | 13.6% | ||
Manganese | 0.28 mg | 13.8% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.4 g | 9.1% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 22.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 0 mg
Sodium 48.2 mg 2%
Total Carbohydrates 27.4 g 9.1%
Dietary Fiber 2.9 g11.6%
Sugars 22.2 g
Protein 7.5 g 15%
Vitamin A Vitamin C
Calcium 5.4% Iron 5.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 2 g | Carbs 31 g | Fat 26 g
Per Serving | Calories 800
Protein 5 g | Carbs 58 g | Fat 63 g
Per Serving | Calories 56
Protein 2.3 g | Carbs 8.4 g | Fat 1.2 g
Per Serving | Calories 86
Protein 2.5 g | Carbs 9.1 g | Fat 0.3 g
Per Serving | Calories 243
Protein 4 g | Carbs 39.6 g | Fat 8.5 g
Per Serving | Calories 112
Protein 3.9 g | Carbs 13.6 g | Fat 4.5 g
Per Serving | Calories 174
Protein 2.5 g | Carbs 37.4 g | Fat 3.1 g
Per Serving | Calories 31
Protein 0.8 g | Carbs 8.9 g | Fat 0.3 g