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1 pt Oatmeal Raisin Cookies - Recipe and Nutrition Facts
76

1 pt Oatmeal Raisin Cookies Recipe

1 pt Oatmeal Raisin Cookies has a low-calorie, average-carb, low-fat and low-protein content.

The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing 1 pt Oatmeal Raisin Cookies has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat7%
 Calories from Carbs85%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C0.24 mg0.4%
Vitamin D2.8 IU0.7%
Vitamin E0.18 mg0.6%
Thiamin0.14 mg9.2%
Riboflavin0.09 mg5.2%
Niacin0.26 mg1.3%
Vitamin B60.03 mg1.6%
Folate14.8 mcg3.7%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron0.99 mg5.5%
Magnesium26.4 mg6.6%
Phosphorus79 mg7.9%
Potassium110.6 mg3.2%
Sodium127.3 mg5.3%
Zinc0.62 mg4.1%
Copper0.1 mg5.1%
Manganese0.73 mg36.3%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22 g7.3%
Dietary Fiber2.2 g8.8%
Sugars6.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.8 g1.2%
Saturated Fat0.2 g1%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 83 Calories from Fat 0

% Daily Value *

Total Fat 0.8 g 1.2%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 1.7 mg 0.6%

Sodium 127.3 mg 5.3%

Total Carbohydrates 22 g 7.3%

Dietary Fiber 2.2 g8.8%

Sugars 6.8 g

Protein 2 g 4%

Vitamin A 1.2% Vitamin C 0.4%

Calcium 3.2% Iron 5.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=914970 Embed Table:

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