Yummy Turkey Snack has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 106.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Yummy Turkey Snack has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 24% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 26310 IU | 526.2% | ||
Vitamin C | 332.4 mg | 554% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.7 mg | 12.4% | ||
Thiamin | 0.59 mg | 39.2% | ||
Riboflavin | 0.72 mg | 42.5% | ||
Niacin | 5.2 mg | 26.1% | ||
Vitamin B6 | 1.3 mg | 63% | ||
Folate | 364.8 mcg | 91.2% | ||
Vitamin B12 | 0.19 mcg | 3.1% | ||
Pantothenic Acid | 1.7 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 527 mg | 52.7% | ||
Iron | 9.3 mg | 51.5% | ||
Magnesium | 250.4 mg | 62.6% | ||
Phosphorus | 568 mg | 56.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 4.5 mg | 30.1% | ||
Copper | 0.84 mg | 41.8% | ||
Manganese | 4.6 mg | 229.1% | ||
Selenium | 59.2 mcg | 84.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 106.9 g | 35.6% | ||
Dietary Fiber | 23.2 g | 92.8% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.2 g | 66.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 5.3 g | 26.5% | ||
Monounsaturated Fat | 6.5 g | |||
Polyunsaturated Fat | 4.8 g |
Serving size
Amount Per Serving
Calories 703 Calories from Fat 0
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 52.1 mg 17.4%
Sodium 2 mg 0.1%
Total Carbohydrates 106.9 g 35.6%
Dietary Fiber 23.2 g92.8%
Sugars 12 g
Protein 33.2 g 66.4%
Vitamin A 526.2% Vitamin C 554%
Calcium 52.7% Iron 51.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 2 g | Carbs 36.9 g | Fat 0 g
Per Serving | Calories 154
Protein 3.8 g | Carbs 14.9 g | Fat 9.5 g
Per Serving | Calories 128
Protein 6.9 g | Carbs 21.1 g | Fat 2 g
Per Serving | Calories 198
Protein 11.8 g | Carbs 13.4 g | Fat 10.4 g
Per Serving | Calories 120
Protein 4.1 g | Carbs 20 g | Fat 5.8 g
Per Serving | Calories 174
Protein 5.9 g | Carbs 17.1 g | Fat 9.1 g
Per Serving | Calories 326
Protein 4 g | Carbs 44.4 g | Fat 15 g
Per Serving | Calories 273
Protein 5.6 g | Carbs 48.3 g | Fat 7 g