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Yummy Applesauce Cake - Recipe and Nutrition Facts
31

Yummy Applesauce Cake Recipe

Yummy Applesauce Cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Yummy Applesauce Cake has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat36%
 Calories from Carbs57%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C0.48 mg0.8%
Vitamin D4.8 IU1.2%
Vitamin E0.3 mg1%
Thiamin0.02 mg1.6%
Riboflavin0.07 mg4%
Niacin0.12 mg0.6%
Vitamin B60.04 mg2.1%
Folate7.2 mcg1.8%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%
Iron0.5 mg2.8%
Magnesium8.8 mg2.2%
Phosphorus36 mg3.6%
Potassium98.7 mg2.8%
Sodium171.6 mg7.2%
Zinc0.21 mg1.4%
Copper0.07 mg3.6%
Manganese0.15 mg7.6%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30 g10%
Dietary Fiber2.4 g9.6%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat4.1 g20.5%
Monounsaturated Fat2.2 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 201 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 55.5 mg 18.5%

Sodium 171.6 mg 7.2%

Total Carbohydrates 30 g 10%

Dietary Fiber 2.4 g9.6%

Sugars 8.1 g

Protein 3.8 g 7.6%

Vitamin A 5.7% Vitamin C 0.8%

Calcium 2.4% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=814583 Embed Table:

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