Wild Rice Stuffing 7 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Wild Rice Stuffing 7, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 19% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.4 g | 11.5% | ||
Dietary Fiber | 3.6 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 243 mg 10.1%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 3.6 g14.4%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 3.5% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 114
Protein 3.6 g | Carbs 14.1 g | Fat 5.4 g
Per Serving | Calories 464
Protein 21.9 g | Carbs 42.5 g | Fat 23 g
Per Serving | Calories 2779
Protein 31 g | Carbs 84 g | Fat 264 g
Per Serving | Calories 282
Protein 26.8 g | Carbs 31 g | Fat 9.1 g
Per Serving | Calories 309
Protein 13.7 g | Carbs 48.6 g | Fat 7.1 g
Per Serving | Calories 515
Protein 38 g | Carbs 72 g | Fat 10 g
Per Serving | Calories 210
Protein 39.9 g | Carbs 2.9 g | Fat 2.6 g