Amy's - Whole Meals Enchilada Dinner With Spanish Rice & Beans has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amy's - Whole Meals Enchilada Dinner With Spanish Rice & Beans has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 22% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21.1 mg | 2.1% | Mid 40% | Average |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Sodium | 260.6 mg | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Mid 40% | Average |
Saturated Fat | 0.4 g | 2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.2%
Saturated Fat 1.1 g 5.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 740 mg 30.8%
Total Carbohydrates 53.1 g 17.7%
Dietary Fiber 9.1 g36.4%
Sugars 4 g
Protein 9.1 g 18.2%
Vitamin A 20% Vitamin C 29.8%
Calcium 6% Iron 15.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 13.6 g | Carbs 21 g | Fat 7.4 g
Per 100g | Calories 201
Protein 9.5 g | Carbs 24.3 g | Fat 7.4 g
Per 100g | Calories 81
Protein 3.9 g | Carbs 7 g | Fat 3.9 g
Per 100g | Calories 165
Protein 6 g | Carbs 17.6 g | Fat 7.7 g
Per 100g | Calories 40
Protein 1.3 g | Carbs 7.5 g | Fat 0.66 g
Per 100g | Calories 289
Protein 12.7 g | Carbs 34.6 g | Fat 12 g
Per 100g | Calories 116
Protein 6.3 g | Carbs 17.9 g | Fat 2.7 g
Per 100g | Calories 66
Protein 3.1 g | Carbs 10.1 g | Fat 1.8 g