White Hazelnut Chocolate Souffle has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for White Hazelnut Chocolate Souffle, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 35% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 165 mg | 16.5% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 353 mg | 10.1% | ||
Sodium | 412 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86 g | 28.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 62 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 605 Calories from Fat 215
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 221 mg 73.7%
Sodium 412 mg 17.2%
Total Carbohydrates 86 g 28.7%
Dietary Fiber 2 g8%
Sugars 62 g
Protein 15 g 30%
Vitamin A 0% Vitamin C
Calcium 16.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 3.1 g | Carbs 27 g | Fat 18.5 g
Per Serving | Calories 508
Protein 5.2 g | Carbs 51.8 g | Fat 33.5 g
Per Serving | Calories 788
Protein 5 g | Carbs 102 g | Fat 43 g
Per Serving | Calories 226
Protein 1 g | Carbs 46 g | Fat 2 g
Per Serving | Calories 401
Protein 1 g | Carbs 103 g | Fat 0 g
Per Serving | Calories 87
Protein 0.57 g | Carbs 18 g | Fat 2 g