Blimpie - Bread, Wheat has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 41.42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Blimpie - Bread, Wheat, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20.2 mg | 2% | Mid 40% | Average |
Iron | 3.6 mg | 20.2% | Top 30% | High |
Sodium | 464.7 mg | 19.4% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | Top 30% | High |
Dietary Fiber | 4 g | 16.2% | Top 30% | High |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 0.51 g | 2.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 32
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.51 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 464.7 mg 19.4%
Total Carbohydrates 41.4 g 13.8%
Dietary Fiber 4 g16.2%
Sugars 3 g
Protein 9.1 g 18.2%
Vitamin A Vitamin C
Calcium 2% Iron 20.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 42
Protein 2.1 g | Carbs 5.3 g | Fat 1.6 g
Per 100g | Calories 125
Protein 7.7 g | Carbs 19.2 g | Fat 2.2 g
Per 100g | Calories 138
Protein 7.4 g | Carbs 20.8 g | Fat 2.9 g
Per 100g | Calories 131
Protein 5.8 g | Carbs 22.8 g | Fat 1.9 g
Per 100g | Calories 269
Protein 10.3 g | Carbs 51.3 g | Fat 3.2 g
Per 100g | Calories 313
Protein 13 g | Carbs 55.8 g | Fat 4.3 g
Per 100g | Calories 229
Protein 11.5 g | Carbs 45.9 g | Fat 2.3 g
Per 100g | Calories 176
Protein 11 g | Carbs 44.1 g | Fat 1.1 g
Per 100g | Calories 238
Protein 8.9 g | Carbs 41.6 g | Fat 4 g
Per 100g | Calories 245
Protein 9.8 g | Carbs 40.2 g | Fat 4.9 g
Per 100g | Calories 283
Protein 11.3 g | Carbs 51.9 g | Fat 2.8 g
Per 100g | Calories 265
Protein 8.9 g | Carbs 43.4 g | Fat 6.2 g