Bob's Red Mill - Wheat Germ has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin E, Thiamin and Folate.
The food contains 56.25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Bob's Red Mill - Wheat Germ has been given a composite ranking of 73, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 21% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin E | 18.8 mg | 62.5% | Mid 40% | Average |
Thiamin | 1.4 mg | 93.8% | Mid 40% | Average |
Folate | 325 mcg | 81.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 250 mg | 62.5% | Mid 40% | Average |
Phosphorus | 625 mg | 62.5% | Top 30% | High |
Sodium | 0 mg | |||
Zinc | 9.4 mg | 62.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.3 g | 18.8% | Mid 40% | Average |
Dietary Fiber | 12.5 g | 50% | Top 30% | High |
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 9 g 3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 11 g | Carbs 72.8 g | Fat 0 g
Per 100g | Calories 353
Protein 11 g | Carbs 72.8 g | Fat 0 g
Per 100g | Calories 429
Protein 7.1 g | Carbs 78.6 g | Fat 10.7 g
Per 100g | Calories 433
Protein 10 g | Carbs 73.3 g | Fat 10 g
Per 100g | Calories 405
Protein 16.2 g | Carbs 67.6 g | Fat 8.1 g
Per 100g | Calories 353
Protein 5.9 g | Carbs 88.2 g | Fat 0 g
Per 100g | Calories 313
Protein 10 g | Carbs 70 g | Fat 1.7 g
Per 100g | Calories 385
Protein 7.7 g | Carbs 80.8 g | Fat 1.9 g