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Weight watchers salmon loaf - Recipe and Nutrition Facts
25

Weight watchers salmon loaf Recipe

Weight watchers salmon loaf has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium.

The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Weight watchers salmon loaf has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein58%
 Calories from Fat30%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C0.3 mg0.5%
Vitamin D10.8 IU2.7%
Vitamin E0.22 mg0.73%
Thiamin0.06 mg3.7%
Riboflavin0.07 mg4%
Niacin0.64 mg3.2%
Vitamin B60.02 mg1%
Folate6.8 mcg1.7%
Vitamin B120.06 mcg1%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium441 mg44.1%
Iron1.9 mg10.8%
Magnesium4 mg1%
Phosphorus25 mg2.5%
Potassium76.2 mg2.2%
Sodium700.2 mg29.2%
Zinc0.15 mg1%
Copper0.04 mg2%
Manganese0.05 mg2.3%
Selenium2.1 mcg3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%
Dietary Fiber1.3 g5.2%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein38.9 g77.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat1.4 g7%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 270 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 116.9 mg 39%

Sodium 700.2 mg 29.2%

Total Carbohydrates 8.3 g 2.8%

Dietary Fiber 1.3 g5.2%

Sugars 0.9 g

Protein 38.9 g 77.8%

Vitamin A 5.1% Vitamin C 0.5%

Calcium 44.1% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1003732 Embed Table:

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