Weight watchers salmon loaf has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Weight watchers salmon loaf has been given a composite ranking of 25, and in moderation.
Calories from Protein | 58% | |
Calories from Fat | 30% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 255 IU | 5.1% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.06 mg | 3.7% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 441 mg | 44.1% | ||
Iron | 1.9 mg | 10.8% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 76.2 mg | 2.2% | ||
Sodium | 700.2 mg | 29.2% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.3 g | 2.8% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.9 g | 77.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 0
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 116.9 mg 39%
Sodium 700.2 mg 29.2%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 1.3 g5.2%
Sugars 0.9 g
Protein 38.9 g 77.8%
Vitamin A 5.1% Vitamin C 0.5%
Calcium 44.1% Iron 10.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 18.9 g | Carbs 15.2 g | Fat 5.3 g
Per Serving | Calories 142
Protein 6.9 g | Carbs 22.1 g | Fat 2.3 g
Per Serving | Calories 221
Protein 20.3 g | Carbs 8.9 g | Fat 11.1 g
Per Serving | Calories 203
Protein 24.6 g | Carbs 4.9 g | Fat 8.8 g
Per Serving | Calories 326
Protein 27.7 g | Carbs 30.8 g | Fat 10.6 g
Per Serving | Calories 249
Protein 23.8 g | Carbs 9 g | Fat 12.8 g
Per Serving | Calories 227
Protein 21.1 g | Carbs 9.1 g | Fat 11.8 g
Per Serving | Calories 383
Protein 20.3 g | Carbs 51.9 g | Fat 10.7 g