Weight Watchers - Weight Watchers Bread Seedless Rye has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 43.41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.85 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.34 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Weight Watchers - Weight Watchers Bread Seedless Rye has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 12% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.26 mg | 17.4% | Top 10% | Very High |
Riboflavin | 0.15 mg | 8.7% | Top 10% | Very High |
Niacin | 2.2 mg | 10.9% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 325.6 mg | 32.6% | Top 10% | Very High |
Iron | 4.3 mg | 24.1% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 716.3 mg | 29.8% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.4 g | 14.5% | Mid 40% | Average |
Dietary Fiber | 15.2 g | 60.8% | Top 10% | Very High |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg 13.8%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 7 g28%
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 15% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 11 g | Carbs 41.9 g | Fat 2.2 g
Per 100g | Calories 148
Protein 8.5 g | Carbs 38.1 g | Fat 2.1 g
Per 100g | Calories 194
Protein 9.7 g | Carbs 42.7 g | Fat 1.9 g
Per 100g | Calories 176
Protein 11 g | Carbs 41.9 g | Fat 2.2 g
Per 100g | Calories 339
Protein 7.1 g | Carbs 60 g | Fat 7.1 g
Per 100g | Calories 278
Protein 11.9 g | Carbs 51.6 g | Fat 4 g
Per 100g | Calories 168
Protein 5.6 g | Carbs 33.7 g | Fat 1.4 g
Per 100g | Calories 168
Protein 5.6 g | Carbs 35.1 g | Fat 1.4 g
Per 100g | Calories 235
Protein 9.4 g | Carbs 51.7 g | Fat 2.4 g
Per 100g | Calories 247
Protein 17.6 g | Carbs 42.3 g | Fat 0 g
Per 100g | Calories 423
Protein 4.7 g | Carbs 72.9 g | Fat 18.8 g
Per 100g | Calories 40
Protein 2.5 g | Carbs 6.6 g | Fat 0 g