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Weekend warrior - Recipe and Nutrition Facts
73

Weekend warrior Recipe

Weekend warrior has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin B6.

The food contains 52.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Weekend warrior, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat33%
 Calories from Carbs52%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Low in Cholesterol
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C9.3 mg15.5%
Vitamin D0 IU
Vitamin E3.5 mg11.7%
Thiamin0.06 mg4.3%
Riboflavin0.2 mg11.8%
Niacin1 mg5%
Vitamin B60.6 mg29.8%
Folate29.2 mcg7.3%
Vitamin B120 mcg
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron0.9 mg5%
Magnesium78 mg19.5%
Phosphorus104 mg10.4%
Potassium521.3 mg14.9%
Sodium2.8 mg0.1%
Zinc0.66 mg4.4%
Copper0.25 mg12.4%
Manganese0.53 mg26.6%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.6 g17.5%
Dietary Fiber5.5 g22%
Sugars28.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.4 g30.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat2.7 g13.5%
Monounsaturated Fat6.3 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 384 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 15 mg 5%

Sodium 2.8 mg 0.1%

Total Carbohydrates 52.6 g 17.5%

Dietary Fiber 5.5 g22%

Sugars 28.5 g

Protein 15.4 g 30.8%

Vitamin A 1.6% Vitamin C 15.5%

Calcium 4.9% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2279674 Embed Table:

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