Washington - Washington Bran Muffin Mix Made With Stone Ground Whole Wheat has a high-calorie, high-carb, average-fat and average-protein content.
The food contains 69.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Washington - Washington Bran Muffin Mix Made With Stone Ground Whole Wheat has been given a composite ranking of 5, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 21% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120.9 mg | 12.1% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 937.3 mg | 39.1% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.5 g | 23.2% | Top 30% | High |
Dietary Fiber | 6 g | 24.2% | Top 30% | High |
Sugars | 24.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | Mid 40% | Average |
Saturated Fat | 3 g | 15.1% | Mid 40% | Average |
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 1 g
Cholesterol 0 mg
Sodium 310 mg 12.9%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 10.1 g | Carbs 71 g | Fat 2.5 g
Per 100g | Calories 393
Protein 12.1 g | Carbs 81.6 g | Fat 3 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 70.5 g | Fat 5.3 g
Per 100g | Calories 373
Protein 14.3 g | Carbs 74.5 g | Fat 2.9 g
Per 100g | Calories 705
Protein 8.8 g | Carbs 61.7 g | Fat 22 g
Per 100g | Calories 421
Protein 7.9 g | Carbs 73.7 g | Fat 10.5 g
Per 100g | Calories 421
Protein 7.9 g | Carbs 68.4 g | Fat 13.2 g
Per 100g | Calories 357
Protein 7.9 g | Carbs 67.5 g | Fat 6 g
Per 100g | Calories 331
Protein 6.6 g | Carbs 69.4 g | Fat 0 g
Per 100g | Calories 49
Protein 0 g | Carbs 11 g | Fat 0 g
Per 100g | Calories 51
Protein 0 g | Carbs 14.1 g | Fat 0 g