Cheeburger Cheeburger - Waffle Sundae (1 serving) with Chopped M and Ms has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 95g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Cheeburger Cheeburger - Waffle Sundae (1 serving) with Chopped M and Ms, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 42% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95 g | 31.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 66 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 19 g | 95% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 703 Calories from Fat 297
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 27 mg 9%
Sodium 562 mg 23.4%
Total Carbohydrates 95 g 31.7%
Dietary Fiber 3 g12%
Sugars 66 g
Protein 7 g 14%
Vitamin A 3.7% Vitamin C 1.7%
Calcium 0.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 3.4 g | Carbs 30.2 g | Fat 11.8 g
Per 100g | Calories 350
Protein 8 g | Carbs 56 g | Fat 10 g
Per 100g | Calories 643
Protein 7 g | Carbs 90 g | Fat 29 g
Per 100g | Calories 287
Protein 5 g | Carbs 56 g | Fat 5 g
Per 100g | Calories 240
Protein 0 g | Carbs 62 g | Fat 0 g
Per 100g | Calories 1315
Protein 46 g | Carbs 68 g | Fat 95 g
Per 100g | Calories 377
Protein 24 g | Carbs 12 g | Fat 25 g
Per 100g | Calories 684
Protein 13 g | Carbs 99 g | Fat 27 g