Cheeburger Cheeburger - Waffle Sundae (1 serving) with Butterfinger Candy Pieces has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 90g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Cheeburger Cheeburger - Waffle Sundae (1 serving) with Butterfinger Candy Pieces, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 40% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 47 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 643 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 698 mg 29.1%
Total Carbohydrates 90 g 30%
Dietary Fiber 1 g4%
Sugars 47 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 0.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 703
Protein 7 g | Carbs 95 g | Fat 33 g
Per 100g | Calories 250
Protein 3.4 g | Carbs 30.2 g | Fat 11.8 g
Per 100g | Calories 287
Protein 5 g | Carbs 56 g | Fat 5 g
Per 100g | Calories 263
Protein 3 g | Carbs 31 g | Fat 14 g
Per 100g | Calories 1054
Protein 27 g | Carbs 55 g | Fat 81 g
Per 100g | Calories 835
Protein 50 g | Carbs 5 g | Fat 68 g
Per 100g | Calories 1022
Protein 34 g | Carbs 40 g | Fat 81 g
Per 100g | Calories 661
Protein 11 g | Carbs 83 g | Fat 33 g