ViShape Chocolate Peanut Butter Pancakes has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for ViShape Chocolate Peanut Butter Pancakes, and we advise that this food on a regular basis.
Calories from Protein | 28% | |
Calories from Fat | 8% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 8.2 mg | 13.7% | ||
Vitamin D | 50.8 IU | 12.7% | ||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.24 mg | 14.4% | ||
Niacin | 2.3 mg | 11.3% | ||
Vitamin B6 | 0.33 mg | 16.4% | ||
Folate | 52.4 mcg | 13.1% | ||
Vitamin B12 | 0.7 mcg | 11.7% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 71.6 mg | 17.9% | ||
Phosphorus | 199 mg | 19.9% | ||
Potassium | 234.5 mg | 6.7% | ||
Sodium | 69.8 mg | 2.9% | ||
Zinc | 2.2 mg | 14.5% | ||
Copper | 0.31 mg | 15.3% | ||
Manganese | 1.1 mg | 56% | ||
Selenium | 7.8 mcg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 5.5 mg 1.8%
Sodium 69.8 mg 2.9%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 4.6 g18.4%
Sugars 2.8 g
Protein 8.3 g 16.6%
Vitamin A 11.5% Vitamin C 13.7%
Calcium 16% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 281
Protein 18.3 g | Carbs 40.4 g | Fat 6.5 g
Per Serving | Calories 454
Protein 34.6 g | Carbs 37.9 g | Fat 18.3 g
Per Serving | Calories 286
Protein 54.3 g | Carbs 6.9 g | Fat 4.2 g
Per Serving | Calories 173
Protein 7.2 g | Carbs 25.2 g | Fat 5.9 g
Per Serving | Calories 82
Protein 3.9 g | Carbs 12.7 g | Fat 2.3 g
Per Serving | Calories 211
Protein 5.4 g | Carbs 26.6 g | Fat 9.6 g
Per Serving | Calories 185
Protein 4.6 g | Carbs 28.8 g | Fat 6.2 g
Per Serving | Calories 168
Protein 4.5 g | Carbs 24.9 g | Fat 5.9 g