Venison Tacos 1 has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 66.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 55.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Venison Tacos 1 has been given a composite ranking of 30, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 37% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.41 IU | 0.01% | Bottom 30% | Low |
Retinol | 23.8 mcg | |||
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Vitamin D | 2.9 IU | 0.7% | Mid 40% | Average |
Thiamin | 0.82 mg | 54.6% | Top 10% | Very High |
Riboflavin | 0.41 mg | 24.1% | Top 10% | Very High |
Niacin | 5.7 mg | 28.7% | Top 10% | Very High |
Vitamin B6 | 0.41 mg | 20.5% | Top 10% | Very High |
Folate | 59.8 mcg | 15% | Top 30% | High |
Folic Acid | 48.4 mcg | |||
Vitamin B12 | 1.2 mcg | 20.5% | Top 10% | Very High |
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168.4 mg | 16.8% | Top 10% | Very High |
Iron | 4.1 mg | 22.8% | Top 10% | Very High |
Magnesium | 29.9 mg | 7.5% | Top 30% | High |
Phosphorus | 261.1 mg | 26.1% | Top 10% | Very High |
Potassium | 324.6 mg | 9.3% | Top 10% | Very High |
Sodium | 451.2 mg | 18.8% | Top 30% | High |
Zinc | 3.7 mg | 24.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.41 mg | 20.5% | Top 30% | High |
Selenium | 20.5 mcg | 29.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.6% | Mid 40% | Average |
Sugars | 1.1 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.6 g | 45.2% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 1.6 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0.8 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 1.6 mg | |||
Glutamic Acid | 4.5 mg | |||
Glycine | 1.2 mg | |||
Proline | 0.4 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.6% | Top 30% | High |
Saturated Fat | 5.7 g | 28.3% | Top 30% | High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 280
% Daily Value *
Total Fat 31.1 g 47.8%
Saturated Fat 13.8 g 69%
Trans Fat
Cholesterol 162.9 mg 54.3%
Sodium 1100.9 mg 45.9%
Total Carbohydrates 66.2 g 22.1%
Dietary Fiber 4 g16%
Sugars 2.7 g
Protein 55.1 g 110.2%
Vitamin A 0% Vitamin C 6.7%
Calcium 41.1% Iron 55.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 14.5 g | Carbs 21.9 g | Fat 13.7 g
Per Serving | Calories 170
Protein 13.8 g | Carbs 5.8 g | Fat 10.1 g
Per Serving | Calories 123
Protein 18.1 g | Carbs 1.6 g | Fat 4.3 g
Per Serving | Calories 103
Protein 7.7 g | Carbs 13.7 g | Fat 2.4 g
Per Serving | Calories 60
Protein 3.9 g | Carbs 8.1 g | Fat 1.3 g
Per Serving | Calories 80
Protein 2.1 g | Carbs 17.4 g | Fat 0.64 g
Per Serving | Calories 78
Protein 5.5 g | Carbs 7.4 g | Fat 2.3 g
Per Serving | Calories 286
Protein 15.6 g | Carbs 30.9 g | Fat 10.6 g