First Watch - Veggie Grill Sandwich has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing First Watch - Veggie Grill Sandwich has been given a composite ranking of 31, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 41% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 45 mg 15%
Sodium 620 mg 25.8%
Total Carbohydrates 60 g 20%
Dietary Fiber 9 g36%
Sugars 22 g
Protein 23 g 46%
Vitamin A 70% Vitamin C 30%
Calcium 2.1% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 11 g | Carbs 19 g | Fat 7.5 g
Per 100g | Calories 79
Protein 6.5 g | Carbs 9.8 g | Fat 1.2 g
Per 100g | Calories 570
Protein 26 g | Carbs 50 g | Fat 29 g
Per 100g | Calories 666
Protein 43 g | Carbs 45 g | Fat 34 g
Per 100g | Calories 246
Protein 12.5 g | Carbs 0 g | Fat 21.4 g
Per 100g | Calories 238
Protein 3 g | Carbs 40.6 g | Fat 4.2 g
Per 100g | Calories 250
Protein 12.2 g | Carbs 11.1 g | Fat 16.9 g
Per 100g | Calories 790
Protein 49 g | Carbs 52 g | Fat 43 g