Elephant Bar - Vegetable Stir Fry With Tofu & Shrimp, No Rice has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Elephant Bar - Vegetable Stir Fry With Tofu & Shrimp, No Rice has been given a composite ranking of 55, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 48% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 96 g | 32% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 50 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44 g | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 58 g | 89.2% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1080 Calories from Fat 0
% Daily Value *
Total Fat 58 g 89.2%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 1900 mg 79.2%
Total Carbohydrates 96 g 32%
Dietary Fiber 8 g32%
Sugars 50 g
Protein 44 g 88%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 574
Protein 11 g | Carbs 92 g | Fat 18 g
Per Serving | Calories 86
Protein 2.2 g | Carbs 16 g | Fat 1.6 g
Per 100g | Calories 1200
Protein 62 g | Carbs 98 g | Fat 61 g
Per 100g | Calories 398
Protein 8.3 g | Carbs 52 g | Fat 17 g
Per 100g | Calories 650
Protein 40 g | Carbs 96 g | Fat 10 g
Per 100g | Calories 880
Protein 51 g | Carbs 111 g | Fat 24 g
Per 100g | Calories 540
Protein 57 g | Carbs 33 g | Fat 20 g
Per 100g | Calories 110
Protein 0 g | Carbs 2 g | Fat 11 g