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Vegetable & Chicken Sausage Lasagna - Recipe and Nutrition Facts
42

Vegetable & Chicken Sausage Lasagna Recipe

Vegetable & Chicken Sausage Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Riboflavin.

The food contains 29.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Vegetable & Chicken Sausage Lasagna has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat44%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3175 IU63.5%
Vitamin C104.7 mg174.5%
Vitamin D3.2 IU0.8%
Vitamin E1.3 mg4.3%
Thiamin0.27 mg17.7%
Riboflavin0.37 mg21.9%
Niacin2.4 mg12.2%
Vitamin B60.35 mg17.4%
Folate78.8 mcg19.7%
Vitamin B120.5 mcg8.3%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium594 mg59.4%
Iron2.5 mg14.1%
Magnesium53.2 mg13.3%
Phosphorus332 mg33.2%
Potassium672.2 mg19.2%
Sodium761.8 mg31.7%
Zinc2 mg13.2%
Copper0.16 mg8.2%
Manganese0.39 mg19.7%
Selenium11.1 mcg15.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.2 g9.7%
Dietary Fiber4 g16%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.6 g69.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.4 g34.5%
Saturated Fat11.3 g56.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 459 Calories from Fat 0

% Daily Value *

Total Fat 22.4 g 34.5%

Saturated Fat 11.3 g 56.5%

Trans Fat

Cholesterol 125.5 mg 41.8%

Sodium 761.8 mg 31.7%

Total Carbohydrates 29.2 g 9.7%

Dietary Fiber 4 g16%

Sugars 4.7 g

Protein 34.6 g 69.2%

Vitamin A 63.5% Vitamin C 174.5%

Calcium 59.4% Iron 14.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=532189 Embed Table:

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