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Unprepared Frozen WORTHINGTON Stripples - Nutrition Facts and detailed Analysis
44

Unprepared Frozen WORTHINGTON Stripples

WORTHINGTON Stripples, Frozen, Unprepared has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Niacin.

The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing WORTHINGTON Stripples, Frozen, Unprepared has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat69%
 Calories from Carbs17%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin10.1 mg673.3%Top 10%Very High
Riboflavin0.4 mg23.5%Top 30%High
Niacin8.8 mg44%Top 10%Very High
Vitamin B60.5 mg25%Top 30%High
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%Mid 40%Average
Iron3.6 mg20%Top 30%High
Phosphorus285 mg28.5%Top 30%High
Potassium97 mg2.8%Bottom 30%Low
Sodium1462.9 mg61%Top 10%Very High
Zinc0.6 mg4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.3 g4.8%Mid 40%Average
Dietary Fiber5.1 g20.4%Top 10%Very High
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.4 g24.8%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.6 g40.9%Top 10%Very High
Saturated Fat4.2 g21%Top 30%High
Monounsaturated Fat6.2 g
Polyunsaturated Fat16.2 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water41.9 g
Ash4.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 346 Calories from Fat 239

% Daily Value *

Total Fat 26.6 g 40.9%

Saturated Fat 4.2 g 21%

Trans Fat 0 g

Cholesterol 2 mg 0.7%

Sodium 1462.9 mg 61%

Total Carbohydrates 14.3 g 4.8%

Dietary Fiber 5.1 g20.4%

Sugars 0.8 g

Protein 12.4 g 24.8%

Vitamin A Vitamin C

Calcium 4.2% Iron 20%

*Based on a 2000 Calorie diet

Embed Table:

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