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Unprepared Frozen Butternut Winter Squash - Nutrition Facts
96

Unprepared Frozen Butternut Winter Squash

Squash, Winter, Butternut, Frozen, Unprepared has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.

The food contains 14.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Squash, Winter, Butternut, Frozen, Unprepared has been given a composite ranking of 96, and on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat1%
 Calories from Carbs88%

Why this is good for you

  • Very high in Vitamin A
  • No Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4789.6 IU95.8%Top 10%Very High
Retinol0 mcg
Retinol Activity Equivalent240 mcg
Alpha Carotene376 mcg
Beta Carotene1903.8 mcg
Beta Cryptoxanthin1564 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C6.2 mg10.3%Top 30%High
Vitamin E1.9 mg6.2%Top 30%High
Vitamin K1.4 mcg1.8%Mid 40%Average
Thiamin0.09 mg6%Mid 40%Average
Riboflavin0.06 mg3.5%Bottom 30%Low
Niacin0.74 mg3.7%Mid 40%Average
Vitamin B60.11 mg5.5%Mid 40%Average
Folate24 mcg6%Top 30%High
Food Folate24 mcg
Folic Acid0 mcg
Dietary Folate Equivalents24 mcg
Vitamin B120 mcg
Pantothenic Acid0.22 mg2.2%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%Mid 40%Average
Iron0.88 mg4.9%Mid 40%Average
Magnesium14 mg3.5%Bottom 30%Low
Phosphorus22 mg2.2%Bottom 30%Low
Potassium212 mg6.1%Mid 40%Average
Sodium2 mg0.1%Bottom 10%Very Low
Zinc0.17 mg1.1%Bottom 30%Low
Copper0.05 mg2.5%Bottom 30%Low
Manganese0.25 mg12.4%Mid 40%Average
Selenium0.7 mcg1%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.4 g4.8%Mid 40%Average
Dietary Fiber1.3 g5.2%Mid 40%Average
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.5%Bottom 30%Low
Tryptophan25 mg
Threonine53 mg
Isoleucine69 mg
Leucine100 mg
Lysine65 mg
Methionine22 mg
Cystine15 mg
Phenylalanine69 mg
Tyrosine59 mg
Valine76 mg
Arginine98 mg
Histidine33 mg
Alanine74 mg
Aspartic Acid189 mg
Glutamic Acid308 mg
Glycine65 mg
Proline63 mg
Serine69 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.1 g0.15%Bottom 10%Very Low
Saturated Fat0.02 g0.1%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids26 mg
Total Omega 6 Fatty Acids16 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water82.5 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 57 Calories from Fat 1

% Daily Value *

Total Fat 0.1 g 0.15%

Saturated Fat 0.02 g 0.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2 mg 0.1%

Total Carbohydrates 14.4 g 4.8%

Dietary Fiber 1.3 g5.2%

Sugars 2.8 g

Protein 1.8 g 3.5%

Vitamin A 95.8% Vitamin C 10.3%

Calcium 2.9% Iron 4.9%

*Based on a 2000 Calorie diet

Embed Table:

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Details
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