Ukrainian Goulash has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 17.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 69.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 14.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Ukrainian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Ukrainian Goulash, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 43% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1500 IU | 30% | ||
Vitamin C | 15.6 mg | 26% | ||
Thiamin | 0.42 mg | 28% | ||
Niacin | 27.8 mg | 139% | ||
Vitamin B6 | 1.3 mg | 67% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 14.4 mg | 80% | ||
Magnesium | 120 mg | 30% | ||
Potassium | 1195 mg | 34.1% | ||
Sodium | 1939 mg | 80.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.4 g | 5.8% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 69.2 g | 138.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.3 g | 45.1% | ||
Saturated Fat | 10.3 g | 51.5% |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 264
% Daily Value *
Total Fat 29.3 g 45.1%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 195 mg 65%
Sodium 1939 mg 80.8%
Total Carbohydrates 17.4 g 5.8%
Dietary Fiber 2.8 g11.2%
Sugars 2.5 g
Protein 69.2 g 138.4%
Vitamin A 30% Vitamin C 26%
Calcium 7% Iron 80%
*Based on a 2000 Calorie diet
Per Serving | Calories 273
Protein 16 g | Carbs 8.9 g | Fat 19.8 g
Per Serving | Calories 453
Protein 21.1 g | Carbs 43.5 g | Fat 22.5 g
Per Serving | Calories 310
Protein 23.9 g | Carbs 47.2 g | Fat 2.8 g
Per Serving | Calories 104
Protein 5.1 g | Carbs 20.1 g | Fat 0.6 g
Per Serving | Calories 956
Protein 63.9 g | Carbs 59.7 g | Fat 52.2 g
Per Serving | Calories 222
Protein 12.2 g | Carbs 12.4 g | Fat 14.6 g