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Turkey N Cheese Tortilla Wraps - Recipe and Nutrition Facts
71

Turkey N Cheese Tortilla Wraps Recipe

Turkey N Cheese Tortilla Wraps has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Turkey N Cheese Tortilla Wraps, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat37%
 Calories from Carbs37%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1875 IU37.5%
Vitamin C5 mg8.3%
Vitamin D0 IU
Vitamin E0.74 mg2.5%
Thiamin0.02 mg1.1%
Riboflavin0.02 mg1.2%
Niacin0.2 mg1%
Vitamin B60.04 mg1.8%
Folate6 mcg1.5%
Vitamin B120 mcg
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium258 mg25.8%
Iron0.32 mg1.8%
Magnesium5.2 mg1.3%
Phosphorus17 mg1.7%
Potassium94.4 mg2.7%
Sodium600.6 mg25%
Zinc0.11 mg0.7%
Copper0.04 mg2%
Manganese0.04 mg1.9%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%
Dietary Fiber11.1 g44.4%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.4 g26.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.5 g13.1%
Saturated Fat4.1 g20.5%
Monounsaturated Fat1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 173 Calories from Fat 0

% Daily Value *

Total Fat 8.5 g 13.1%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 21.6 mg 7.2%

Sodium 600.6 mg 25%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 11.1 g44.4%

Sugars 2.2 g

Protein 13.4 g 26.8%

Vitamin A 37.5% Vitamin C 8.3%

Calcium 25.8% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=367890 Embed Table:

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