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Turkey and Asparagus Frittata - Recipe and Nutrition Facts
49

Turkey and Asparagus Frittata Recipe

Turkey and Asparagus Frittata has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium.

The food contains 12.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Turkey and Asparagus Frittata, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat33%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A475 IU9.5%
Vitamin C11.4 mg19%
Vitamin D12.4 IU3.1%
Vitamin E0.98 mg3.3%
Thiamin0.12 mg8.2%
Riboflavin0.26 mg15.1%
Niacin0.58 mg2.9%
Vitamin B60.26 mg13.1%
Folate60.8 mcg15.2%
Vitamin B121.1 mcg17.5%
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium299 mg29.9%
Iron0.97 mg5.4%
Magnesium29.6 mg7.4%
Phosphorus281 mg28.1%
Potassium530 mg15.1%
Sodium594.5 mg24.8%
Zinc1.8 mg11.7%
Copper0.14 mg6.8%
Manganese0.21 mg10.5%
Selenium13.6 mcg19.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.6 g4.2%
Dietary Fiber2.3 g9.2%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.6 g53.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.5 g13.1%
Saturated Fat5.2 g26%
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 234 Calories from Fat 0

% Daily Value *

Total Fat 8.5 g 13.1%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 38.3 mg 12.8%

Sodium 594.5 mg 24.8%

Total Carbohydrates 12.6 g 4.2%

Dietary Fiber 2.3 g9.2%

Sugars 1 g

Protein 26.6 g 53.2%

Vitamin A 9.5% Vitamin C 19%

Calcium 29.9% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1664405 Embed Table:

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