Tuna and Veggie Medley has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 16.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Tuna and Veggie Medley, and we advise that this food in moderation.
Calories from Protein | 65% | |
Calories from Fat | 7% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3370 IU | 67.4% | ||
Vitamin C | 92 mg | 153.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.18 mg | 10.8% | ||
Niacin | 1.4 mg | 6.9% | ||
Vitamin B6 | 0.31 mg | 15.6% | ||
Folate | 98.4 mcg | 24.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71 mg | 7.1% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 64.4 mg | 16.1% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 784.6 mg | 22.4% | ||
Sodium | 895 mg | 37.3% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.21 mg | 10.5% | ||
Manganese | 0.56 mg | 28% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.1 g | 5.4% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.6 g | 73.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 219 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 75 mg 25%
Sodium 895 mg 37.3%
Total Carbohydrates 16.1 g 5.4%
Dietary Fiber 5.7 g22.8%
Sugars 4 g
Protein 36.6 g 73.2%
Vitamin A 67.4% Vitamin C 153.4%
Calcium 7.1% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 48
Protein 1.5 g | Carbs 7.9 g | Fat 1 g
Per Serving | Calories 145
Protein 14.2 g | Carbs 7.3 g | Fat 7.3 g
Per Serving | Calories 191
Protein 18.1 g | Carbs 9.6 g | Fat 8.1 g
Per Serving | Calories 156
Protein 18.6 g | Carbs 4.3 g | Fat 7.2 g
Per Serving | Calories 227
Protein 26.3 g | Carbs 22.4 g | Fat 3.3 g
Per Serving | Calories 308
Protein 29.1 g | Carbs 13 g | Fat 15.5 g
Per Serving | Calories 89
Protein 5.7 g | Carbs 17 g | Fat 0.4 g
Per Serving | Calories 516
Protein 53.2 g | Carbs 6.7 g | Fat 26.2 g