Tropical Sandwich has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Niacin and Folate.
The food contains 40.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tropical Sandwich has been given a composite ranking of 63, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 31% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 6 mg | 10% | ||
Thiamin | 0.36 mg | 24% | ||
Niacin | 6.4 mg | 32% | ||
Vitamin B6 | 0.46 mg | 23% | ||
Folate | 120 mcg | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 88 mg | 22% | ||
Potassium | 389 mg | 11.1% | ||
Sodium | 344 mg | 14.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.4 g | 13.5% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 13.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 5.9 g | 29.5% |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 92
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 21 mg 7%
Sodium 344 mg 14.3%
Total Carbohydrates 40.4 g 13.5%
Dietary Fiber 5.9 g23.6%
Sugars 13.6 g
Protein 10.6 g 21.2%
Vitamin A 7% Vitamin C 10%
Calcium 10% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 662
Protein 27.4 g | Carbs 72.2 g | Fat 30 g
Per Serving | Calories 935
Protein 35.3 g | Carbs 49.6 g | Fat 66.4 g
Per Serving | Calories 369
Protein 19.7 g | Carbs 36.7 g | Fat 15.7 g
Per Serving | Calories 491
Protein 15.5 g | Carbs 27.1 g | Fat 35.4 g
Per Serving | Calories 328
Protein 28.1 g | Carbs 24.8 g | Fat 13.9 g
Per Serving | Calories 377
Protein 11.9 g | Carbs 40.6 g | Fat 20.1 g
Per Serving | Calories 583
Protein 43.9 g | Carbs 10.7 g | Fat 39.5 g
Per Serving | Calories 228
Protein 18.1 g | Carbs 18.3 g | Fat 9.5 g