Trail Mix Sandwiches has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Thiamin, Niacin and Folate.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 5.22 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Trail Mix Sandwiches, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3300 IU | 66% | ||
Vitamin C | 4.2 mg | 7% | ||
Thiamin | 0.44 mg | 29% | ||
Niacin | 7 mg | 35% | ||
Vitamin B6 | 0.34 mg | 17% | ||
Folate | 112 mcg | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 5.2 mg | 29% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 450 mg | 12.9% | ||
Sodium | 476 mg | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 13.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.3 g | 38.9% | ||
Saturated Fat | 13.5 g | 67.5% |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 228
% Daily Value *
Total Fat 25.3 g 38.9%
Saturated Fat 13.5 g 67.5%
Trans Fat
Cholesterol 62 mg 20.7%
Sodium 476 mg 19.8%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 4 g16%
Sugars 13.2 g
Protein 11.1 g 22.2%
Vitamin A 66% Vitamin C 7%
Calcium 12% Iron 29%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 10.9 g | Carbs 28 g | Fat 6.7 g
Per Serving | Calories 437
Protein 13 g | Carbs 58.3 g | Fat 18.9 g
Per Serving | Calories 387
Protein 16 g | Carbs 36.8 g | Fat 20.8 g
Per Serving | Calories 935
Protein 35.3 g | Carbs 49.6 g | Fat 66.4 g
Per Serving | Calories 286
Protein 7.4 g | Carbs 47.9 g | Fat 7.7 g
Per Serving | Calories 250
Protein 2.8 g | Carbs 16.3 g | Fat 19.6 g
Per Serving | Calories 85
Protein 1.7 g | Carbs 15.2 g | Fat 2.1 g
Per Serving | Calories 279
Protein 6.1 g | Carbs 44.1 g | Fat 8.7 g