The food contains 93.33g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tops Rice Crisps has been given a composite ranking of 15, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 0% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 93.3 g | 31.1% | Top 10% | Very High |
Sugars | 26.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 40 mg 1.7%
Total Carbohydrates 14 g 4.7%
Dietary Fiber
Sugars 4 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 6.7 g | Carbs 86.7 g | Fat
Per 100g | Calories 400
Protein 6.7 g | Carbs 86.7 g | Fat
Per 100g | Calories 112
Protein 1.8 g | Carbs 24.7 g | Fat 0.59 g
Per Serving | Calories 205
Protein 1.6 g | Carbs 38.5 g | Fat 5.8 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 86.7 g | Fat
Per 100g | Calories 400
Protein 6.7 g | Carbs 86.7 g | Fat
Per 100g | Calories 400
Protein | Carbs 88.6 g | Fat 5.7 g
Per 100g | Calories 235
Protein 17.6 g | Carbs 5.9 g | Fat 14.7 g