The food contains 88.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Wilton Rolled Fondant, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 13% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88.6 g | 29.5% | Top 10% | Very High |
Sugars | 85.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Bottom 30% | Low |
Saturated Fat | 1.4 g | 7.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 31 g 10.3%
Dietary Fiber
Sugars 30 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 500
Protein | Carbs 67.9 g | Fat 25 g
Per 100g | Calories 250
Protein 17.9 g | Carbs | Fat 17.9 g
Per 100g | Calories 333
Protein | Carbs 83.3 g | Fat
Per 100g | Calories 91
Protein 8.2 g | Carbs 11.8 g | Fat 1.8 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 93.3 g | Fat
Per 100g | Calories 400
Protein 6.7 g | Carbs 86.7 g | Fat
Per 100g | Calories 235
Protein 17.6 g | Carbs 5.9 g | Fat 14.7 g
Per 100g | Calories 53
Protein 2.7 g | Carbs 8 g | Fat 1.3 g