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Tofu Broccoli Stirfry with Brown Rice - Recipe and Nutrition Facts
79

Tofu Broccoli Stirfry with Brown Rice Recipe

Tofu Broccoli Stirfry with Brown Rice has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.

The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Tofu Broccoli Stirfry with Brown Rice has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat50%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A740 IU14.8%
Vitamin C30.4 mg50.6%
Vitamin D0 IU
Vitamin E2.1 mg7%
Thiamin0.11 mg7.3%
Riboflavin0.08 mg4.5%
Niacin1.4 mg7.2%
Vitamin B60.28 mg13.9%
Folate32.4 mcg8.1%
Vitamin B120 mcg
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium171 mg17.1%
Iron2 mg11.3%
Magnesium44.8 mg11.2%
Phosphorus97 mg9.7%
Potassium488.5 mg14%
Sodium692.7 mg28.9%
Zinc0.74 mg4.9%
Copper0.11 mg5.3%
Manganese1.2 mg60.4%
Selenium9.3 mcg13.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.5 g9.8%
Dietary Fiber5.8 g23.2%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.3 g30.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20 g30.8%
Saturated Fat3.2 g16%
Monounsaturated Fat6.6 g
Polyunsaturated Fat5.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 362 Calories from Fat 0

% Daily Value *

Total Fat 20 g 30.8%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 0 mg

Sodium 692.7 mg 28.9%

Total Carbohydrates 29.5 g 9.8%

Dietary Fiber 5.8 g23.2%

Sugars 3 g

Protein 15.3 g 30.6%

Vitamin A 14.8% Vitamin C 50.6%

Calcium 17.1% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1565021 Embed Table:

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