Toasted Garlic Oil has a average-calorie, low-carb, average-fat and low-protein content.
With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Toasted Garlic Oil has been given a composite ranking of 72, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 94% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.7 mg | 0.03% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.3 g | 0.4% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 1.4 g | 7% |
Serving size
Amount Per Serving
Calories 102 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol
Sodium 0.7 mg 0.03%
Total Carbohydrates 1.3 g 0.4%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 0.2 g 0.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein | Carbs | Fat 9 g
Per Serving | Calories 411
Protein 12.1 g | Carbs 63.5 g | Fat 11.5 g
Per Serving | Calories 244
Protein 0.19 g | Carbs 1 g | Fat 27 g
Per Serving | Calories 484
Protein 0.27 g | Carbs 1 g | Fat 54 g
Per Serving | Calories 114
Protein 3.6 g | Carbs 10.5 g | Fat 7.2 g
Per Serving | Calories 35
Protein 0.5 g | Carbs 4.9 g | Fat 1.5 g
Per Serving | Calories 526
Protein 6.8 g | Carbs 64 g | Fat 28 g
Per Serving | Calories 218
Protein 9 g | Carbs 40 g | Fat 4 g