Great Value - Toasted Corn Cereal has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 85.16g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Great Value - Toasted Corn Cereal , and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 0% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1637.7 IU | 32.8% | Top 10% | Very High |
Vitamin C | 19.7 mg | 32.8% | Top 30% | High |
Vitamin D | 131 IU | 32.8% | Mid 40% | Average |
Thiamin | 1.2 mg | 81.9% | Top 30% | High |
Riboflavin | 1.4 mg | 81.9% | Top 30% | High |
Niacin | 16.4 mg | 81.9% | Top 30% | High |
Vitamin B6 | 1.6 mg | 81.9% | Top 30% | High |
Folic Acid | 655.1 mcg | |||
Vitamin B12 | 9.8 mcg | 163.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 327.5 mg | 32.8% | Top 30% | High |
Iron | 0 mg | |||
Potassium | 81.9 mg | 2.3% | Top 30% | High |
Sodium | 917.1 mg | 38.2% | Top 30% | High |
Zinc | 12.3 mg | 81.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85.2 g | 28.4% | Top 10% | Very High |
Dietary Fiber | 3.3 g | 13.1% | Top 30% | High |
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 280 mg 11.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 12.7 g | Carbs 68.8 g | Fat 7.6 g
Per 100g | Calories 364
Protein 6.6 g | Carbs 86 g | Fat 0 g
Per 100g | Calories 362
Protein 13.2 g | Carbs 72.4 g | Fat 3.3 g
Per 100g | Calories 415
Protein 6.9 g | Carbs 86.5 g | Fat 3.5 g
Per 100g | Calories 356
Protein 9.7 g | Carbs 80.8 g | Fat 0 g
Per 100g | Calories 319
Protein 4.6 g | Carbs 54.6 g | Fat 9.1 g
Per 100g | Calories 362
Protein 13.2 g | Carbs 72.4 g | Fat 3.3 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 74.1 g | Fat 3.5 g