IHOP - Three Eggs & Pancakes W/ Hash Browns And Side Of Scrapple has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 126g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing IHOP - Three Eggs & Pancakes W/ Hash Browns And Side Of Scrapple has been given a composite ranking of 60, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 51% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 126 g | 42% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 14.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 56 g | 112% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 85 g | 130.8% | ||
Saturated Fat | 24 g | 120% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1490 Calories from Fat 750
% Daily Value *
Total Fat 85 g 130.8%
Saturated Fat 24 g 120%
Trans Fat 2 g
Cholesterol 795 mg 265%
Sodium 3240 mg 135%
Total Carbohydrates 126 g 42%
Dietary Fiber 8 g32%
Sugars 14.5 g
Protein 56 g 112%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1250
Protein 58 g | Carbs 106 g | Fat 67 g
Per 100g | Calories 1000
Protein 29 g | Carbs 120 g | Fat 46 g
Per 100g | Calories 1590
Protein 59 g | Carbs 109 g | Fat 103 g
Per 100g | Calories 1130
Protein 40 g | Carbs 104 g | Fat 62 g
Per 100g | Calories 130
Protein 0 g | Carbs 34 g | Fat 0 g
Per 100g | Calories 1590
Protein 62 g | Carbs 95 g | Fat 105.5 g
Per 100g | Calories 1030
Protein 32 g | Carbs 83 g | Fat 65 g
Per 100g | Calories 1070
Protein 69 g | Carbs 70 g | Fat 59 g