IHOP - Migas With Chorizo And Corn Tortillas has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 95g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for IHOP - Migas With Chorizo And Corn Tortillas, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 60% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 95 g | 31.7% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62 g | 124% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 105.5 g | 162.3% | ||
Saturated Fat | 33.5 g | 167.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1590 Calories from Fat 955
% Daily Value *
Total Fat 105.5 g 162.3%
Saturated Fat 33.5 g 167.5%
Trans Fat 1 g
Cholesterol 750 mg 250%
Sodium 2250 mg 93.8%
Total Carbohydrates 95 g 31.7%
Dietary Fiber 9 g36%
Sugars 6 g
Protein 62 g 124%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1330
Protein 47 g | Carbs 93 g | Fat 85.5 g
Per Serving | Calories 157
Protein 4 g | Carbs 32.7 g | Fat 1.6 g
Per 100g | Calories 218
Protein 5.1 g | Carbs 46.2 g | Fat 2.6 g
Per 100g | Calories 1460
Protein 58 g | Carbs 96 g | Fat 92.5 g
Per 100g | Calories 1170
Protein 40 g | Carbs 93 g | Fat 71 g
Per 100g | Calories 840
Protein 42 g | Carbs 60 g | Fat 48 g
Per 100g | Calories 130
Protein 0 g | Carbs 34 g | Fat 0 g
Per 100g | Calories 1490
Protein 56 g | Carbs 126 g | Fat 85 g