Thomas' - Thomas' Bagel Thins has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 54.35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Thomas' - Thomas' Bagel Thins has been given a composite ranking of 59, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 7% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.33 mg | 21.7% | Mid 40% | Average |
Riboflavin | 0.22 mg | 13% | Mid 40% | Average |
Niacin | 2.6 mg | 13% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | Mid 40% | Average |
Iron | 3.1 mg | 17.4% | Top 30% | High |
Sodium | 456.5 mg | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.3 g | 18.1% | Mid 40% | Average |
Dietary Fiber | 8.7 g | 34.8% | Top 30% | High |
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium 210 mg 8.8%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 4 g16%
Sugars 3 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 270
Protein 8.1 g | Carbs 56.8 g | Fat 1.4 g
Per 100g | Calories 274
Protein 9.5 g | Carbs 52.6 g | Fat 1.1 g
Per 100g | Calories 263
Protein 10.5 g | Carbs 53.7 g | Fat 1.6 g
Per 100g | Calories 233
Protein 9.3 g | Carbs 51.2 g | Fat 2.3 g
Per 100g | Calories 333
Protein 6.1 g | Carbs 54.5 g | Fat 10.6 g
Per 100g | Calories 246
Protein 10.5 g | Carbs 47.4 g | Fat 2.6 g
Per 100g | Calories 233
Protein 11.6 g | Carbs 51.2 g | Fat 2.3 g
Per 100g | Calories 228
Protein 7 g | Carbs 45.6 g | Fat 1.8 g