Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
The Absolute Best Fried Vidalia Onion Rings - Recipe and Nutrition Facts
47

The Absolute Best Fried Vidalia Onion Rings Recipe

The Absolute Best Fried Vidalia Onion Rings has a low-calorie, low-carb, average-fat and low-protein content.

The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing The Absolute Best Fried Vidalia Onion Rings has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat42%
 Calories from Carbs48%

Why this is good for you

  • Low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron0.72 mg4%
Potassium105 mg3%
Sodium210 mg8.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%
Dietary Fiber0 g
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.5 g2.5%
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 80 Calories from Fat 30

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.5 g 2.5%

Trans Fat 0 g

Cholesterol 15 mg 5%

Sodium 210 mg 8.8%

Total Carbohydrates 9 g 3%

Dietary Fiber 0 g

Sugars 1 g

Protein 2 g 4%

Vitamin A Vitamin C

Calcium 6% Iron 4%

*Based on a 2000 Calorie diet

Source: http://www.foodnetwork.com/recipes/cooking-live/the-absolute-best-fried-vidalia-onion-rings-recipe/index.html Embed Table:

Related Searches

50

Culver's - Breaded, Fried Onion Rings

Per 100g | Calories 332
Protein 3.7 g | Carbs 36.8 g | Fat 18.9 g

37

Breaded and Fried Onion Rings Fast..

Per 100g | Calories 332
Protein 4.5 g | Carbs 37.7 g | Fat 18.7 g

69

Beer-battered "Fried" Onion Rings

Per Serving | Calories 210
Protein 5 g | Carbs 25 g | Fat 10 g

37

Fried onion rings

Per Serving | Calories 170
Protein 4.5 g | Carbs 24.9 g | Fat 6.1 g

70

Scallion-Ginger Fried Rice

Per Serving | Calories 100
Protein 2 g | Carbs 5 g | Fat 6 g

37

Second Day Fried Stuffing Bites with..

Per Serving | Calories 340
Protein 8 g | Carbs 53 g | Fat 11 g

60

Fiesta Fried Chicken Salad

Per Serving | Calories 760
Protein 30 g | Carbs 35 g | Fat 57 g

35

Pepper Fried Onions

Per Serving | Calories 190
Protein 5 g | Carbs 35 g | Fat 3.5 g