Sweet & Savoury Bread Snack Recipe has a average-calorie, high-carb, average-fat and high-protein content.
The food contains 60.62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Malaysian cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Sweet & Savoury Bread Snack Recipe, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 18% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | Mid 40% | Average |
Saturated Fat | 1 g | 5.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 62
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.8 g 9.1%
Trans Fat 0 g
Cholesterol 56 mg 18.7%
Sodium 557 mg 23.2%
Total Carbohydrates 60.6 g 20.2%
Dietary Fiber 4.1 g16.4%
Sugars 6.1 g
Protein 11.5 g 23%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 9 g | Carbs 27 g | Fat 0.5 g
Per 100g | Calories 106
Protein 0 g | Carbs 24.7 g | Fat 0 g
Per Serving | Calories 121
Protein 5.1 g | Carbs 23.1 g | Fat 1.2 g
Per Serving | Calories 229
Protein 3.5 g | Carbs 18.2 g | Fat 17.3 g
Per Serving | Calories 319
Protein 5.3 g | Carbs 57.1 g | Fat 7.3 g
Per Serving | Calories 365
Protein 11.2 g | Carbs 22.4 g | Fat 25.7 g