Kanda Poha (Rice Flakes snack) Recipe has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 235.29g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.65 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Kanda Poha (Rice Flakes snack) Recipe, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 21% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 142 mg | 4.1% | Mid 40% | Average |
Sodium | 4.6 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.1 g | 19% | Top 10% | Very High |
Dietary Fiber | 1.6 g | 6.2% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | Mid 40% | Average |
Saturated Fat | 0.65 g | 3.2% | Bottom 30% | Low |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 1313 Calories from Fat 263
% Daily Value *
Total Fat 29.9 g 46%
Saturated Fat 2.7 g 13.3%
Trans Fat 0.7 g
Cholesterol 0 mg
Sodium 19 mg 0.8%
Total Carbohydrates 235.3 g 78.4%
Dietary Fiber 6.4 g25.6%
Sugars 5.5 g
Protein 21.7 g 43.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 1 g | Carbs 11 g | Fat 2.5 g
Per 100g | Calories 110
Protein 1 g | Carbs 26 g | Fat 0.5 g
Per Serving | Calories 194
Protein 6.4 g | Carbs 34.1 g | Fat 3.9 g
Per Serving | Calories 121
Protein 5.1 g | Carbs 23.1 g | Fat 1.2 g
Per Serving | Calories 365
Protein 11.2 g | Carbs 22.4 g | Fat 25.7 g
Per Serving | Calories 542
Protein 8.5 g | Carbs 47.2 g | Fat 38.9 g