Sweet creamy Pasta has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Sweet creamy Pasta, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 50% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 505 IU | 10.1% | ||
Vitamin C | 4.4 mg | 7.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.43 mg | 28.8% | ||
Riboflavin | 0.29 mg | 17.3% | ||
Niacin | 2.7 mg | 13.7% | ||
Vitamin B6 | 0.18 mg | 8.9% | ||
Folate | 34 mcg | 8.5% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 211 mg | 21.1% | ||
Potassium | 281.5 mg | 8% | ||
Sodium | 586.4 mg | 24.4% | ||
Zinc | 1.3 mg | 8.4% | ||
Copper | 0.11 mg | 5.5% | ||
Manganese | 0.39 mg | 19.4% | ||
Selenium | 14.5 mcg | 20.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.9 g | 10.3% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 10.3 g | 51.5% | ||
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 348 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 75.7 mg 25.2%
Sodium 586.4 mg 24.4%
Total Carbohydrates 30.9 g 10.3%
Dietary Fiber 1.3 g5.2%
Sugars 5.2 g
Protein 12.8 g 25.6%
Vitamin A 10.1% Vitamin C 7.3%
Calcium 14.2% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 1 g | Carbs 29 g | Fat 22 g
Per Serving | Calories 480
Protein 6 g | Carbs 21 g | Fat 42 g
Per Serving | Calories 233
Protein 6.1 g | Carbs 30.7 g | Fat 9.6 g
Per Serving | Calories 224
Protein 20.4 g | Carbs 40 g | Fat 3.2 g
Per Serving | Calories 214
Protein 13 g | Carbs 3.3 g | Fat 13.3 g
Per Serving | Calories 240
Protein 15.7 g | Carbs 31.6 g | Fat 8.5 g
Per Serving | Calories 225
Protein 27.6 g | Carbs 8.6 g | Fat 9.2 g
Per Serving | Calories 354
Protein 18.5 g | Carbs 24.2 g | Fat 20.3 g