Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Sweet and Peppery Sauteed Cabbage Noodles - Recipe and Nutrition Facts
41

Sweet and Peppery Sauteed Cabbage and Noodles Recipe

Sweet and Peppery Sauteed Cabbage and Noodles has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin C, Thiamin, Niacin and Folate.

The food contains 71g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Sweet and Peppery Sauteed Cabbage and Noodles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat9%
 Calories from Carbs76%

Why this is good for you

  • High in Protein
  • Low in Saturated Fat

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A94.1 IU1.9%Mid 40%Average
Retinol9.9 mcg
Vitamin C21.7 mg36.2%Top 10%Very High
Vitamin D5.9 IU1.5%Mid 40%Average
Thiamin0.66 mg43.9%Top 10%Very High
Riboflavin0 mg
Niacin4.6 mg23%Top 10%Very High
Vitamin B60 mg
Folate155.3 mcg38.8%Top 10%Very High
Folic Acid113.2 mcg
Vitamin B120 mcg
Pantothenic Acid0.66 mg6.6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44.1 mg4.4%Mid 40%Average
Iron2.6 mg14.6%Top 10%Very High
Magnesium40.1 mg10%Top 30%High
Phosphorus151.3 mg15.1%Top 30%High
Potassium240.1 mg6.9%Top 30%High
Sodium481.6 mg20.1%Top 30%High
Zinc1.3 mg8.8%Top 30%High
Copper0 mg
Manganese0.66 mg32.9%Top 10%Very High
Selenium44.7 mcg63.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.7 g15.6%Top 10%Very High
Dietary Fiber3.2 g12.9%Top 10%Very High
Starch0 g
Sugars6.4 g
Sucrose3.3 mg
Glucose1.3 mg
Fructose0.7 mg
Lactose0 mg
Maltose0.7 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.8 g17.6%Top 30%High
Tryptophan0 mg
Threonine0 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.7 mg
Tyrosine0 mg
Valine0.7 mg
Arginine0.7 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.7 mg
Glutamic Acid2.6 mg
Glycine0 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g3.9%Bottom 30%Low
Saturated Fat0.66 g3.3%Bottom 30%Low
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water60.5 g
Ash2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 370 Calories from Fat 35

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 71.8 mg 23.9%

Sodium 732 mg 30.5%

Total Carbohydrates 71 g 23.7%

Dietary Fiber 4.9 g19.6%

Sugars 9.8 g

Protein 13.4 g 26.8%

Vitamin A 2.9% Vitamin C 55%

Calcium 6.7% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/sweet-and-peppery-sauteed-cabbage-and-noodles-265580 Embed Table:

Related Searches

46

Sweet Cabbage Rolls

Per Serving | Calories 210
Protein 11.2 g | Carbs 28.8 g | Fat 7.9 g

65

FAYE'S SWEET CABBAGE ROLLS CAL= 257.9

Per Serving | Calories 258
Protein 13.8 g | Carbs 27 g | Fat 11.5 g

69

Fusilli With Sweet Frizzled Cabbage

Per Serving | Calories 69
Protein 2.7 g | Carbs 10.5 g | Fat 1.9 g

3

Beer and Coffee Steaks

Per Serving | Calories 567
Protein 37.8 g | Carbs 8.1 g | Fat 39.4 g

88

Shrimp With a Light Cool Salad

Per Serving | Calories 87
Protein 4.6 g | Carbs 3.5 g | Fat 6.3 g

10

Crustworthy Meatloaf

Per Serving | Calories 277
Protein 22.9 g | Carbs 8.5 g | Fat 16 g

84

Tequila White Chicken Chili

Per Serving | Calories 161
Protein 13.6 g | Carbs 19.7 g | Fat 3.3 g