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Super Duper Nut Butter Sandwich - Recipe and Nutrition Facts
84

Super Duper Nut Butter Sandwich Recipe

Super Duper Nut Butter Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.

The food contains 40.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Super Duper Nut Butter Sandwich, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat39%
 Calories from Carbs48%

Why this is good for you

  • High in Protein
  • High in Niacin
  • No Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A15 IU0.3%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.23 mg15.1%
Riboflavin0.21 mg12.1%
Niacin4.2 mg21.1%
Vitamin B60.14 mg7.2%
Folate62.8 mcg15.7%
Vitamin B120 mcg
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%
Iron2 mg11.2%
Magnesium69.2 mg17.3%
Phosphorus142 mg14.2%
Potassium505.1 mg14.4%
Sodium371.7 mg15.5%
Zinc1.2 mg8.1%
Copper0.24 mg11.9%
Manganese0.88 mg44.1%
Selenium15.4 mcg22%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.4 g13.5%
Dietary Fiber9.5 g38%
Sugars13 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.5%
Saturated Fat1.9 g9.5%
Monounsaturated Fat7.1 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 327 Calories from Fat 0

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 371.7 mg 15.5%

Total Carbohydrates 40.4 g 13.5%

Dietary Fiber 9.5 g38%

Sugars 13 g

Protein 11.3 g 22.6%

Vitamin A 0.3% Vitamin C 2.8%

Calcium 6.8% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=874406 Embed Table:

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