Barber Foods - Stuffed Chicken Breasts with Rib Meat, Kiev has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 8.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Barber Foods - Stuffed Chicken Breasts with Rib Meat, Kiev, and we advise that this food sparingly.
Calories from Protein | 27% | |
Calories from Fat | 57% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7.6 IU | 0.2% | Mid 40% | Average |
Vitamin C | 0.71 mg | 1.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 319.2 mg | 31.9% | Top 30% | High |
Iron | 1.8 mg | 9.8% | Mid 40% | Average |
Potassium | 245.2 mg | 7% | Mid 40% | Average |
Sodium | 229.3 mg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.8 g | 2.9% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 5.3 g | 26.5% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 0
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 95 mg 31.7%
Sodium 390 mg 16.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 0 g
Sugars 1 g
Protein 26 g 52%
Vitamin A 0.3% Vitamin C 2%
Calcium 54.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 16.2 g | Carbs 7.1 g | Fat 8.4 g
Per 100g | Calories 261
Protein 14.1 g | Carbs 9.2 g | Fat 19 g
Per 100g | Calories 97
Protein 7 g | Carbs 14.1 g | Fat 1.7 g
Per 100g | Calories 271
Protein 14 g | Carbs 27.1 g | Fat 11.6 g
Per 100g | Calories 162
Protein 16.2 g | Carbs 7.1 g | Fat 8.4 g
Per 100g | Calories 261
Protein 14.1 g | Carbs 9.2 g | Fat 19 g
Per 100g | Calories 185
Protein 17.6 g | Carbs 7.9 g | Fat 9.7 g
Per 100g | Calories 212
Protein 16.8 g | Carbs 15.9 g | Fat 7.9 g