Strawberry-Pom Bananna Smoothie (2 Cup Serving) has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin B12 and Vitamin C.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Strawberry-Pom Bananna Smoothie (2 Cup Serving), and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 18% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 795 IU | 15.9% | ||
Vitamin C | 18.8 mg | 31.3% | ||
Vitamin D | 19.6 IU | 4.9% | ||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.34 mg | 17.2% | ||
Folate | 32.8 mcg | 8.2% | ||
Vitamin B12 | 1.5 mcg | 24.9% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | ||
Iron | 1.8 mg | 9.8% | ||
Magnesium | 45.6 mg | 11.4% | ||
Phosphorus | 80 mg | 8% | ||
Potassium | 382.4 mg | 10.9% | ||
Sodium | 70.4 mg | 2.9% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.23 mg | 11.5% | ||
Manganese | 0.43 mg | 21.6% | ||
Selenium | 6.5 mcg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 70.4 mg 2.9%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 3.3 g13.2%
Sugars 9.1 g
Protein 6.1 g 12.2%
Vitamin A 15.9% Vitamin C 31.3%
Calcium 5.7% Iron 9.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 107
Protein 2.4 g | Carbs 22.9 g | Fat 0.8 g
Per Serving | Calories 115
Protein 2.6 g | Carbs 26.9 g | Fat 0.8 g
Per Serving | Calories 307
Protein 27.5 g | Carbs 40.9 g | Fat 3 g
Per Serving | Calories 203
Protein 7.9 g | Carbs 27.4 g | Fat 7 g
Per Serving | Calories 284
Protein 8 g | Carbs 60.8 g | Fat 3.7 g
Per Serving | Calories 381
Protein 18.5 g | Carbs 71.3 g | Fat 4.8 g
Per Serving | Calories 283
Protein 12 g | Carbs 52.9 g | Fat 5 g
Per Serving | Calories 375
Protein 17.1 g | Carbs 72.9 g | Fat 5.3 g