MaggieMoo's Ice Cream - Strawberry has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 21.76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.24 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Strawberry has been given a composite ranking of 33, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 52% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7.1 mg | 0.7% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 44.1 mg | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.8 g | 7.3% | Top 30% | High |
Dietary Fiber | 0.29 g | 1.2% | Mid 40% | Average |
Sugars | 19.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | Top 30% | High |
Saturated Fat | 8.8 g | 44.1% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 30 g 150%
Trans Fat 0 g
Cholesterol 170 mg 56.7%
Sodium 150 mg 6.3%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 1 g4%
Sugars 65 g
Protein 11 g 22%
Vitamin A 15% Vitamin C 35%
Calcium 2.4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 2.4 g | Carbs 30.6 g | Fat 8.2 g
Per 100g | Calories 450
Protein 0 g | Carbs 122 g | Fat 0 g
Per 100g | Calories 370
Protein 9 g | Carbs 57 g | Fat 11 g
Per 100g | Calories 377
Protein 6 g | Carbs 46 g | Fat 19 g
Per 100g | Calories 293
Protein 3.6 g | Carbs 38.9 g | Fat 15 g
Per 100g | Calories 233
Protein 3.1 g | Carbs 35.7 g | Fat 9.2 g
Per 100g | Calories 308
Protein 3.9 g | Carbs 35.8 g | Fat 16.7 g
Per 100g | Calories 247
Protein 3.1 g | Carbs 29 g | Fat 13.3 g