Strawberries Smoothie has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Strawberries Smoothie, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 7% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 64.8 mg | 108% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 1.4 mg | 90% | ||
Riboflavin | 1.7 mg | 100% | ||
Niacin | 0 mg | |||
Vitamin B6 | 1.8 mg | 90% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 8 mg | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1020 mg | 102% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 100 mg | 25% | ||
Phosphorus | 150 mg | 15% | ||
Potassium | 1 mg | 0% | ||
Sodium | 380 mg | 15.8% | ||
Zinc | 5.3 mg | 35% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 56 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 380 mg 15.8%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 3 g12%
Sugars 56 g
Protein 30 g 60%
Vitamin A 12% Vitamin C 108%
Calcium 102% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 2 g | Carbs 18.7 g | Fat 0.2 g
Per Serving | Calories 173
Protein 1.7 g | Carbs 43 g | Fat 0.1 g
Per Serving | Calories 111
Protein 7.4 g | Carbs 10.3 g | Fat 4.2 g
Per Serving | Calories 106
Protein 8.1 g | Carbs 13.3 g | Fat 2.5 g
Per Serving | Calories 231
Protein 13 g | Carbs 38.7 g | Fat 3.5 g
Per Serving | Calories 244
Protein 9.8 g | Carbs 46.8 g | Fat 3.1 g
Per Serving | Calories 403
Protein 4.5 g | Carbs 103.5 g | Fat 1.9 g
Per Serving | Calories 258
Protein 10.8 g | Carbs 43.3 g | Fat 5.6 g