Fox's Pizza Den - Steak Wedgies has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Fox's Pizza Den - Steak Wedgies has been given a composite ranking of 50, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 550 mg 22.9%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 24 g 48%
Vitamin A 15% Vitamin C 10%
Calcium 1.2% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 60
Protein 11 g | Carbs 1 g | Fat 1 g
Per 100g | Calories 260
Protein 15 g | Carbs 21 g | Fat 13 g
Per 100g | Calories 409
Protein 32 g | Carbs 18 g | Fat 22 g
Per 100g | Calories 213
Protein 17.4 g | Carbs 7.5 g | Fat 8.2 g
Per 100g | Calories 670
Protein 32 g | Carbs 63 g | Fat 32 g
Per 100g | Calories 690
Protein 36 g | Carbs 58 g | Fat 34 g
Per 100g | Calories 250
Protein 12 g | Carbs 32 g | Fat 8 g
Per 100g | Calories 260
Protein 11 g | Carbs 27 g | Fat 11 g